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Yumna Jawad
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Hi, I’m Tina. I (try to) balance motherhood, work, and a passion for sourdough baking and all things freshly milled. In Slovenia, a little gem in Central Europe, from-scratch baking fits our traditions of healthy, seasonal food. I share practical baking tips, recipes, and the joys of everyday life with 10,000+ lovely people - come join!
Mary Younkin
If you want reliable recipes that get dinner on the table without a lot of fuss, I've got you covered. I've been sharing recipes online since 2011, and every one of them is tested multiple times before I send it to you. Each day, you'll get one email from my kitchen with a recipe I make for my own family, along with the tips you need to make it work the first time.